From Kinfolk: The latest issue celebrates food as a lens through which identity and relationships can be interpreted. What does a person’s approach to food tell us about their values? As MFK Fisher famously wrote, sharing a meal can be more intimate than sharing a bed.
Inside, we speak to culinary legend Martha Stewart, celebrate some decidedly non-essential food reading, from the electric terrines and microwaved hot dogs of ’70s-era Betty Crocker to the Toffee and Pine Cones whipped up by Salvador Dalí, visit chef Camille Becerra in Manhattan and learn about an intricately stylized and traditional Japanese method of food wrapping.
Elsewhere, we meet burgeoning actor Lola Kirke, examine whether narcissism is truly a growing social concern or yet another way to silence people and learn what mundane personal habits reveal about our characters.
192 pages, offset-printed and perfect bound, full color on uncoated and coated paper. Printed in Canada.
Say what you mean or give a little encouragement. Each keytag measures approximately 2 x 0.75" and is made from micro surfaced impact acrylic. The edges and back of each...
A natural Palo Santo bundle to energize and cleanse the home. Bundle of four sticks, each stick shape will vary.
A simple wild white sage bundle for smudging and cleansing the home. String color may vary. Each bundle is approximately 4 - 5" tall.
$ 14.00 $ 18.00
All natural, American grown soy candle in a recycled glass jar centered with a clean burning cotton wick. Hand poured, small batch produced. Dye free. 8 oz / 50 hour...